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Amarone Classico Tommasi 2018 2018 Vinificazione ed Affinamento: pressatura morbida Annata:2018 Vinificazione ed Affinamento: pressatura morbida delle uve con un affinamento di 18 mesi in barrique di rovere e di 12 in bottiglia Tipologia Vino Rosso in seguito cernita manuale di ogni singolo grappolo carne rossa in umido
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